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Taïchac

2006 Cotes Du Roussillon White Blend

Domaine Salvat Taichac Taïchac is a captivating white blend from the renowned Cotes Du Roussillon region, showcasing the unique terroir of southern France. This vintage, dating back to 2006, presents a delightful profile characterized by a full body and vibrant acidity, making it a truly refreshing experience. The fruit intensity is pronounced, with notes of ripe stone fruits harmonizing beautifully with subtle floral undertones. This wine is bone dry, allowing the complexity of flavors to shine through without any cloying sweetness. A well-balanced acidity lends a lively quality, making it an ideal companion for a variety of dishes, from seafood to light pasta, ensuring it remains food-friendly and enjoyable for any occasion.

Tasting notes:


Citrus Blossom

Citrus Blossom

Almond

Almond

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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